Pumpkin Dip

by Carrie on October 18, 2009

We had friends over for dinner on Saturday and planned a nice dinner and then to play Apples to Apples, I decided instead of dessert for our meal I would make some dips to munch on during our game. This worked out good as we were all stuffed from dinner and could munch on dip as we pleased.

I made cookie dough dip and this pumpkin dip. I served both with Nilla Wafter and Graham Cracker sticks, everyone preferred the nilla wafers but both we were good. This is the perfect fall dip.

Pumpkin Dip (From: Pennies on a Platter)

Pumpkin Dip

  • 12 ounces cream cheese, softened
  • 1 cup brown sugar
  • 1 cup pumpkin puree
  • 4 teaspoons maple syrup
  • 1 teaspoon ground cinnamon

Beat together cream cheese and brown sugar until well blended. Add pumpkin, syrup and cinnamon; beat until smooth.  Keep refrigerated and serve with apples, gingersnaps, ‘nilla wafers, and graham crackers.

© 2009, Carrie. All rights reserved.

{ 7 comments… read them below or add one }

1 rachel October 18, 2009 at 9:40 pm

I love this dip, so yummy!!


2 Pennies on a Platter October 18, 2009 at 11:03 pm

Glad you liked it! I love the idea of serving it for a fall game night. 🙂


3 Kate October 19, 2009 at 9:39 am

What a perfectly seasonal, easy dessert!


4 Yudith October 19, 2009 at 6:50 pm

I have been thinking to make this, thanks for posting! 🙂


5 michelle October 19, 2009 at 7:27 pm

This sounds fabulous!


6 Emily October 20, 2009 at 8:54 pm

I haven’t made this yet, but I might try to make it for a Halloween party that we are going to.


7 DenzelWMr November 2, 2009 at 10:12 am

Dear Friends, Happy late hallowen(:


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