I wanted to make a special dessert for Adam and I, as we were going to have a nice dinner in honor of celebrating 1000 days married. I started thinking what I wanted to make, I have been craving blondies for a while, then remember I had an extra brick of cream cheese I need to use, thus came this recipe. It was sooo simple to whip together… and delicious!!!
I figured since Adam bought me a card and flowers it was only right to take the picture in front of them, YUMMY!
Cheesecake Blondies (From: Myself)
Blondies (From: Bakingblonde)
- 8 T. butter, melted
- 1 c. brown sugar
- 1 egg
- 1 tsp. vanilla or 1/2 tsp. almond extract
- pinch salt
- 1 c. flour
Preheat oven to 350.
Butter an 8×8″ pan.
Mix melted butter with brown sugar-beat until smooth.
Beat in egg and then vanilla.
Add salt, stir in flour.
Pour into prepared pan, top with cheesecake.
Cheesecake (From: Myself)
- 8 oz. package cream cheese , softened
- 1/2 cup sugar
- 2 tablespoons butter
- 2 eggs
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Combine cream cheese, sugar and butter; beat until creamy.
Add eggs one at a time until mixed well.
Mix in milk and extract and pour over blondies.
Bake at 350 degrees for 20-25 minutes or until set in the middle. Cool on rack before cutting.
{ 9 comments… read them below or add one }
these look amazing Carrie! i will definitely be saving this recipe. yum!
You remind me of my brother – he celebrates every little event in his relationships too! We’re totally unromantic in that sense.
Those look really delicious. I have a block of cream cheese I need to use up and I was planning on making cookies with cream cheese icing, but these look even better!
These look great! Congratulations on being married 1000 days!
I def. need to remember these they look wonderful! Congrats on 1000 days of marriage!
Now this looks awesome! My husband is a big cheesecake fan so I’ll have to put this recipe on my must try list! (I’ve missed commenting on your blog for a bit so it’s so good to have some time and catch up with all your cooking/baking!
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Do you bake the blondies first? I see you preheat the oven, but it doesn’t say to bake them before pouring the cheesecake over the blondies………………..
I did not bake them first, bake them once you pour the cheesecake over.
These are so yummy! Thanks so much for posting this recipe. My husband and I totally love them