Since getting my Kitchen Aid for our wedding I have wanted the pasta attachment which my wonderful Husband bought me for our 1st anniversary, and the ice cream maker. I finally got the ice cream maker for Christmas from my dad.
I was excited to try some homemade ice cream. I found a recipe for cake batter ice cream, whenever I go to cold stone I get cake batter so I figured this would be perfect. I made it so we could enjoy it on New Years Eve.
I will NEVER buy store bought ice cream again, as the homemade is just AWESOME! I will make this ice cream again and again.
Cake Batter Ice Cream (From: Delcious Meliscious)
- 1 cup whole milk, well chilled
- 3/4 cup granulated sugar
- 2 cups heavy cream, well chilled
- 1 teaspoon pure vanilla extract
- 2/3 cup yellow cake mix (I used butter yellow as thats what I had on hand)
In a medium bowl, whisk the milk and granulated sugar until the sugar is dissolved.
Stir in the heavy cream and vanilla.
Stir in cake mix, making sure there are no lumps.
Pour mixture into the freezer bowl of your ice cream maker and let mix until it has thickened (about 25-30 minutes).
Remove ice cream from freezer bowl and place into a separate container.
© 2009, Carrie. All rights reserved.