I love a good piece of tender steak. The other day we were looking for a simple steak recipe, it was raining out so the grill was out and I had all the burners covered in random dishes so that was out. I decided to give a baked steak a recipe.
This produced a very tender and tasty steak. I am going to start trying some throw together marinades as the ones I have made lately have been amazing!!
Marinated Baked Steak (From: Myself)
- Steaks of choice (I used 2, but you could use as many as you need)
- 1/2 c. olive oil
- 4 T. soy sauce
- 2 T. Chicago Seasoning
Marinated steaks in marinate for 30 minutes or so.
Preheat oven to 425.
Place steaks in cast iron skillet
Bake for 12-14 minutes or until desired tenderness.
**We had one steak smaller then the other. I cooked for 13 minutes and Adams steak (the bigger one) was medium rare how he prefers it, and mine was medium which is my choice.
